Pls look at the small size pie. A little dough cutout has been placed on top of the pie.
The cutout shape - hidden by the cook's hat - is related to the animal the meat of which the pie filling tastes.
Would you like to try and guess which meat is the pie filling made of?
1. Duckling
2. Hare
3. Partridge
4. Chicken
5. Pheasant
6. Pork
CORRECT ANSWER: Wednesday, February 17, 2013
~~ Thanks all who are going to take part in the FUN ~~
~~ Have a great start of the week ~~
Pork isn't an animal, but I'm guessing hare.
ReplyDeleteHi Bill! Thanks, Bill, but I know well that pork is the name for pig meat while cow meat is called beef. At least I was taught like that. I intentionally listed up 'pork' and not 'pig', considering how the question is formulated ".... which meat is... ?" and not "... which animal is...?". As the the focus of the question is on the meat and not on the animal, it seemed to me that I should use pork instead of pig. I might be wrong...
DeleteHave a nice day...
My guess is 1. Duckling
ReplyDeleteLiked the idea very much , must be looking very nice .
My guess is 4...
ReplyDeleteI'm gonna say No.6 Pork.
ReplyDeleteMichiko Naohara14:44 dropped on Google+
ReplyDeleteI guess. 1.Duckling
reminds me of a pasta filled pie the French make and filled with 'scrapple'...which I think was 'pork'?/ So...for no other reason............
ReplyDeleteI'll say PORK !
I will say chicken...
ReplyDeletechicken!
ReplyDeleteTHE CORRECT ANSWER HAS ALREADY BEEN POSTED!
ReplyDelete